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This Monday, June 17, 2024, the leading figures of the Luxembourgish pâtisserie scene gathered once again under the banner of “Les Sucrés du Lux” to showcase their creativity and skills.
This time, the theme revolved around cocktails, making it a lively and spirited event at the Hostellerie du Grunewald! There were numerous sweet reinterpretations of classic cocktails and spirits to try. The bar team from Ma Langue Sourit turned the concept on its head and transformed the Black Forest cake into a delightful cocktail!
Here is the gallery with the creations:
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0052-683x1024.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0014-683x1024.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0070-1-1024x683.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0041-1-1024x683.jpg)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0055-1-1024x683.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0079-1-1024x683.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0026-1-1024x683.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0060-1-1024x683.jpg.webp)
![](https://u3t7s5p3.rocketcdn.me/wp-content/uploads/2024/06/DSC_0010-1024x683.jpg.webp)
Images: Charel Heinen (KACHEN)